Halloumi Cheese

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This traditional Cyprus style cheese has a distinctive salty flavour to it. Made using our traditional family recipe, our halloumi is chewy, creamy, and firm. We recommend using as an accompaniment to a cold beverage or in a salad due to its refreshing qualities.

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• Traditional family recipe passed on through several generations

• Squeaky

• Bake, Grill, Fry

• Nothing artificial

• Non animal rennet

• Suitable for vegetarians

• No gluten or gelatine

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Sizes: 2kg, 5kg, 10kg