Ingredients
· 7 -10 cups fresh Baby Spinach
· 5 cups sliced fresh strawberries
· 1⁄4 cup toasted sliced almonds
· 1⁄2 cup Village Dairy Feta
DRESSING
· 1⁄2 cup vegetable oil
· 1⁄4 cup balsamic vinegar (or use raspberry wine vinegar or white wine vinegar)
· 1⁄4 - 1⁄3 cup white sugar
· 1 pinch paprika
· 1 -2 tablespoon poppy seed
INSTRUCTIONS
· In a large bowl toss the spinach with the strawberries and toasted almonds.
· In another small bowl whisk together all dressing ingredients, starting with 1/4 cup sugar and adding in more to taste, then pour over the spinach; toss to combine.
· Sprinkle the feta over the top of salad.
· Serve immediately.
